A thick and creamy dessert made of ground black sesame seeds. Also common in Hong Kong and South China, it is well-liked for its nutty flavour and because it is rich in Vitamin B and iron which help prevent hair from turning gray and memory loss. We serve this with glutinous rice balls and crushed roasted walnuts.

Cream of Black Sesame with Walnuts & Glutinous Rice Ball (核桃黑芝麻糊湯圓)

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