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龙凤至尊鱼生（首创于1963）

The Original Singapore Yusheng (since 1963)

 

虫草花炖鸡汤

Double-boiled Chicken Consommé with Cordyceps Flowers

OR/或

蟹黄金钩翅

Braised Shark’s Fins with Crab Roe

 

招牌龙凤童鸡

Signature Spring Chicken

 

原只鲍鱼北菇烩兰花

Braised Abalone with Broccoli & Shiitake Mushrooms

 

花雕笼仔蒸生虾

Steamed Prawns with Chinese Wine in Bamboo Basket

 

新春腊味荷叶饭

Steamed Fragrance Rice with Chinese Sausages & Cured Meat in Lotus Leaves

 

喜庆莲子红豆沙

Cream of Red Bean Paste